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Choose your NORDKLINGE.
Three sizes. Three quantities. One decision that changes your kitchen forever.
BESTSELLER
⚡ Over 18,000 sold
NORDICBLOCK Pure Titanium Cutting Board
Premium stainless steel. Food-safe. Lifetime.
$36.99
$0.00
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✓ Ships within 24 h · Delivery 7–14 business days
Free shipping over €30
30-day returns
5-year warranty
Certified stainless steel
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Why stainless steel
Three reasons why pros only cut on stainless steel.
In every starred kitchen in the world you will find the same material. There is a reason.
01 — HYGIENE
Pore-free.
Bacteria-free.
The non-porous stainless steel surface lets no germs in. Hot water alone is enough for 100% disinfection. No special cleaners, no oils, no worries.
02 — HEALTH
0% Plastic.
Forever.
Stainless steel 304 is chemically inert — no abrasion, no BPA, no plasticizers. What you eat stays what you eat.
03 — COMFORT
Zero odors.
Zero stress.
Garlic today, strawberry cake tomorrow. Stainless steel absorbs no flavors or aromas. Dishwasher safe. Sterile clean in 30 seconds.
FAQ
Frequently asked questions.
Everything you need to know before ordering.
Does stainless steel dull my knives?
No. NORDKLINGE has a special brushed surface finish that goes easy on your knives — the same technology used in pro kitchens around the world.
What exactly is NORDKLINGE made of?
100% food-grade stainless steel — the same quality used for surgical instruments and restaurant kitchens. 1.5 mm thick for maximum stability, with rounded edges for safety.
Why don't big brands offer stainless steel boards?
Honest answer: because stainless steel boards last a lifetime — no repeat business. Plastic boards need replacing every two years, so brands earn from them every year.
How do I clean it?
Three options: hot water + dish soap, dishwasher, or baking soda + water for deep cleaning. No maintenance oils required.
Which size fits me?
S (28×20 cm) for 1–2 people, M (34×24 cm) is the bestseller, L (40×28 cm) for large kitchens or families.
Does it rust?
Never. Stainless steel 304 is 100% corrosion-proof — even under permanent contact with water, acids or salt.
Is it loud when cutting?
A bit louder than wood, but quieter than glass. With the anti-slip mat under it, it is essentially silent.
Can I put hot pans on it?
Yes. Stainless steel is heat resistant up to 800 °C — you can put pans straight from the stove on it.
Is it suitable for raw meat?
Perfect. Stainless steel absorbs no meat juices, bacteria or odors.